< BACK TO AWARDS WWF Conservation Leaders The closing date for the Wine & Food Tourism Awards is 07 AUGUST 2020 Administration cost per entry: R750 plus VAT (See banking details here) Entrant informationName (individual/team/establishment)* Contact Person* First Job title of contact person* Phone number* Cell number* Email address* Postal address* Date of Submission* Certify* I certify the authenticity of the information that I provide in this entry form and may be subject to verification Details of the WWF-SA Conversation Leader Award in Wine & Food Tourism being enteredEnter your IPW Audit Score - minimum of 70% is required, at farm and/or cellar level as proof of best practice in all elements of wine production.* Upload IPW certificationMax. file size: 32 MB.Provide details of consistent measurement and reduction in energy and water consumption over at least the past 12 months highlighting advances in the management of these limited resources. (200 words) Use Upload facility on websiteProfile a local project or initiative that the farm has been involved in and explain how it is improving the lives of others in the surrounding communities. (300 words)Write details of a unique selling point of how the farm is conserving and enhancing the natural biodiversity, specifically what it means to the business to be a custodian of the natural environment while making exceptional wine. (300 words) Upload supporting documents if required.Explain how the farm is implementing effective waste management beyond business-as-usual that illustrates the Rethink, Reduce, Reuse, Recycle principles in innovative ways. (200 words)How do you feel that your conservation initiatives have improved the tourist experience on their property? Do you explain these initiatives to your guests? (100 words)Upload section – Testimonials or other supporting documentation.File 1Max. file size: 32 MB.File 2Max. file size: 32 MB.File 3Max. file size: 32 MB.Additional Elements the judges will consider when assessing the entry: Entrants will firstly be assessed by adherence to the requirements above. A key factor that will influence the shortlist of finalists and ultimately up to three honorees, is how the implementation of the entrant’s conservation initiatives and the above criteria has improved the tourism offering at the property. The focus of the award is the relationship between conservation and tourism. Please let us know the details of how the admin fee of R750 plus VAT was paid. Please use the reference: w&ftawards (and your name)From Account Number* From Account Name*